From 21 Oct to 3 Nov, embark on a flavourful journey with Sushiro’s latest curated selections!~ 🍣
Straight from Japan’s Sanriku Rias coast, the Miyako Salmon Trout Taste and Compare ($2.9++) has a delicate texture that makes every bite a treat. 🌊
For those who enjoy something richer, the Fatty Swordfish, ($2.9++) offers a satisfying taste of indulgence with its buttery flavour. 🤤
Curious what makes Soy Sauce Koji special? Beyond its rich umami, this unique seasoning adds a delicious depth to every bite! Available now in 4 delicious fish varieties! 🐟🥢
From savoury umami to melt-in-your-mouth richness, find your next favourite sushi at SUSHIRO ~ ❤️
Available while stocks last.
*Prices vary at Sushiro Mandai Wildlife Reserve (Digiro outlet).
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